Cookioches aux pépites de chocolat noir 🍫❤️

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Cookioches aux pépites de chocolat noir 🍫❤️. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cookioches aux pépites de chocolat noir 🍫❤️, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookioches aux pépites de chocolat noir 🍫❤️ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cookioches aux pépites de chocolat noir 🍫❤️ is Pour 8 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cookioches aux pépites de chocolat noir 🍫❤️ estimated approx 10min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Cookioches aux pépites de chocolat noir 🍫❤️ using 7 ingredients and 7 steps. Here is how you can achieve it.

Ces petites brioches seront excellentes pour un goûter retour en enfance ou en petit-déjeuner 😉🤤

Recette by @quichesandcookies

#cuisinonspourelles
#goûter
#petit-déjeuner

E.N.J.O.Y ❤️

Ingredients and spices that need to be Take to make Cookioches aux pépites de chocolat noir 🍫❤️:

1. 180 g farine
2. 1 sachet de levure chimique
3. 10 g sucre
4. 2 bananes bien mûres (ici 200g)
5. 1 œuf
6. 10 g d'huile de coco extra vierge
7. 100 g pépites de chocolat noir

Instructions to make to make Cookioches aux pépites de chocolat noir 🍫❤️

1. Dans un saladier, mettre la farine, le sucre et la levure, mélanger
2. Ajouter les bananes écrasées et l'œuf, mélanger
3. À part, faire fondre l'huile de coco au micro-ondes. L'ajouter à la préparation ainsi que les pépites de chocolat noir et mélanger
4. Sur une grille allant au four et un silpat, mettre des tas des pâtes
5. Cuire 10min à 180°C
6. Laisser refroidir
7. Déguster ❤️

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