Cookie aux flocons d'avoine et pruneaux

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Cookie aux flocons d'avoine et pruneaux. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cookie aux flocons d'avoine et pruneaux is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Cookie aux flocons d'avoine et pruneaux is something that I've loved my whole life.

Many things affect the quality of taste from Cookie aux flocons d'avoine et pruneaux, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookie aux flocons d'avoine et pruneaux delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cookie aux flocons d'avoine et pruneaux is 4 personnes.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cookie aux flocons d'avoine et pruneaux estimated approx 20 min..

To begin with this recipe, we must first prepare a few components. You can have Cookie aux flocons d'avoine et pruneaux using 10 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Cookie aux flocons d'avoine et pruneaux:

1. 62 g beurre
2. 50 g sucre
3. 1 oeuf
4. 70 g pruneaux
5. 100 g farine
6. 1 cac de levure chimique
7. 1 pincée de sel
8. 50 g flocons d'avoine
9. 1 Cac de vanille liquide
10. 5 cl lait

Steps to make to make Cookie aux flocons d'avoine et pruneaux

1. Préchauffer le four à 180°C
2. Couper les pruneau finement. Dans un saladier mélanger le beurre et le Sucre jusqu'à obtenir un mélange crémeux. Ajouter l'oeuf puis mélanger de nouveau.
3. Ajouter les pruneaux puis mélanger. Suivi de la farine, la levure et le sel mélanger encore. Pour finir y verser les flocons d'avoine, la vanille liquide ainsi que le lait puis mélanger de nouveau.
4. Former des boules de petite taille à l'aide de 2 cuillères ou fariné vos mains et faites les boules à la main.
5. Disposer les sur une plaques avec un papier sulfurisé installé dessus. Enfourner pour 15 à 20 min. Les coolies doivent être dorés et souple.

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So that's going to wrap it up for this special food Recipe of Perfect Cookie aux flocons d'avoine et pruneaux. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!