Pop cookies à la confiture St Valentin

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Pop cookies à la confiture St Valentin. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pop cookies à la confiture St Valentin is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look wonderful. Pop cookies à la confiture St Valentin is something which I've loved my whole life.

Many things affect the quality of taste from Pop cookies à la confiture St Valentin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pop cookies à la confiture St Valentin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Pop cookies à la confiture St Valentin using 6 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Pop cookies à la confiture St Valentin:

1. 1 oeuf
2. 50 g sucre fin
3. 4 sachets de sucre vanillé
4. 125 g beurre ramolli
5. 250 g farine de blé
6. Pâte d'amande + colorant rouge

Instructions to make to make Pop cookies à la confiture St Valentin

1. Mélangez l'œuf, le sucre, le sucre vanillé et le beurre dans une terrine.
2. Incorporez la farine, puis faire une boule de pâte.Laissez reposer au réfrigérateur pendant 15 min.
3. Étalez la pâte. Puis découpez des sablés à l'emporte-pièce en forme de coeur.
4. Faites cuire sur une plaque beurrée ou recouverte de papier sulfurisé au four thermostat 5 (150°C).
5. Laissez refroidir sur une grille
6. Étalez la pâte d'amande (colorée en rouge). Découpez avec le même emporte pièce des cœurs
7. Une fois les biscuits refroidis, les humidifier légèrement et déposer un cœur en pâte d'amande.
8. Garnissez de confiture ou autre et glisser une paille en carton avant d'assembler les biscuits 2 à 2
9. Bonne fête des amoureux!

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