Des pancakes sans soja/ vegan

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Des pancakes sans soja/ vegan. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Des pancakes sans soja/ vegan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Des pancakes sans soja/ vegan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Des pancakes sans soja/ vegan using 7 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Des pancakes sans soja/ vegan:

1. 250 g farine de blé type 55
2. 1/2 sachet de levure chimique ou poudre à lever
3. 1 sachet de sucre vanillé bourbon bio
4. 1 banane à écraser
5. 450 ml lait végétal de riz ou autres
6. 1 pincée de sel rose
7. Des copeaux de pépites de chocolats pour décorer

Instructions to make to make Des pancakes sans soja/ vegan

1. Préparer tout les ingrédients, prendre un saladier et mélanger la banane écrasé, la farine en la tamisant si vous le souhaiter, la levure chimique ou la poudre à lever, le sachet de sucre vanillé, le sel rose et ensuite mettre le lait végétal tout à petit en mélangeant au fouet pour éviter qu'il y a des grumeaux et une fois que tout est mis dans le saladier, chauffer la poêle à feu moyen et faire fondre l'huile de coco et c'est parti pour les pancakes avec des pépites de chocolats...

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